cheese
Food & Drink
Bloody Delicious
There is something about this combination that sums up Vermont dining at its best: artisanal bread and cheese, locally distilled vodka, fresh tomato with herbs and spices, all served in one tantalizing glass…
Food & Drink
Make It To Go
Choose a package of pre-sliced Finocchiona salami, a dry-cured sausage lightly scented with fennel and a wedge of their own imported provolone, which they age and then package in-house. Throw in a beautiful loaf of Earth Sky Time’s crusty sesame bread…
Food & Drink
We Love It Cheesy
Some have referred to Vermont as the Napa Valley of cheese – there are cheeses here that rival those from around the world. There is something about the air, the water, the grass, and the artisan’s passion that allows an independent farm to create world class products on a small scale…
Food & Drink
Vegetable Stews and Gratins
In fall vegetables are more mature and the weather brings on a heartier appetite more fitting with the change in seasonal temperatures and activities.
Food & Drink
All American Pie
On the fourth of July in Wardsboro the local ladies bake pies for sale as part of the parade and celebration. These pies are so popular you have to get there early to have a chance of buying one.