wine

Out and About

Taste of Vermont

Taste of Vermont delights every year with a feast of edible goodies presented sampling style in the Stratton Mountain Base Lodge. More than 35 vendors came together on March 18 to offer up their signature, local cuisine to more than 400 guests. Purveyors included Fortuna’s Sausage & Italian Market, The Copper Grouse, Raven’s Den Steakhouse, […]